100% Pinot Noir cuvee grown at multiple vineyard locations around the Okanagan Valley that were planted and are maintained specifically for sparkling wine production to express a crisp, bright style. Notes of raspberry, strawberry, kiwi, blood orange, vanilla, almond, and white toast. Food Pairing: Charcuterie, salmon, grilled chicken, duck, pork, quiche, roast turkey, or with a sandwich picnic. Extremely versatile. Anywhere, anytime.