Our Chardonnay features a golden straw hue and presents enticing aromas of key lime pie, honeysuckle, pineapple, crème brûlée, and vanilla bean. On the palate, it offers rich and creamy flavors of baked apples, poached pears, pineapple, baking spices, and toasty oak, complemented by balanced acidity and a smooth finish. This Chardonnay pairs beautifully with roasted turkey and rosemary stuffing, chicken cordon bleu, stuffed Dover sole, and fettuccine Alfredo.